Multigrain Cereals Grinding
Whole grains are rich in protein, iron, vitamin B complex, vitamin E, carbohydrates, niacin, riboflavin, thiamine, fiber and trace minerals as an important source of nutrients, which are important for humans and animals. The soluble bran in cereals also helps to lower blood cholesterol levels and prevent cardiovascular disease. Cereals also help prevent cancer, constipation, colon disease and high blood sugar. Under the guidance of traditional Chinese medicine theory, it is a way to use the characteristics of food to adjust the body's functions, so that it can be healthy or cured.